Bread Bakery Products Sourdough Bread

White Wheat Sourdough Loaf

the selected product is not available.

Sourdough Bread


It's a solidnaturally leavened thin loaf, easy to digest.
Great for sandwiches, soups, dips & cheese boards and for mopping up soups and sauces. 
Ingredients: white wheat flour, sourdough/leaven starter, water, salt. Vegan-Friendly.
Sugar, Soy, Additives & Preservatives FREE

We recommend to simply keep your bread wrapped in a paper or cotton bag inside a plastic bag. Store in a bread bin or cool storage area away from the sun. 
Storing in the fridge will slow the start of the moulding and of course, in the freezer, it will last for several months.
Simply slice and wrap it in tin foil, or glad wrap or just put in a container before freezing for your convenience.


In order to assist us in reducing spam, please type the characters you see:

You may also like