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            • Nutritious Bread crafted with Love

              Our mission is to preserve the ancient tradition of sourdough bread making.

            We make it authentic - at home

            Handcrafted. The 'old fashioned' way, at least 1500BC old.

            We do our best to keep it local

            By searching the local farmer's markets for quality New Zealand produce.

            We keep it simple

            No yeast, no additives, no preservatives.

            Most Popular Products

            SEE ALL
            Rhubarb and Apple Pie

            Rhubarb and Apple Pie

            $14.00
            incl GST
             Spelt ( Dinkel or Farro)  Wholemeal Sourdough Loaf 400g

            Spelt ( Dinkel or Farro) Wholemeal Sourdough Loaf 400g

            $5.00
            incl GST
            Dark Rye Sourdough Bread

            Dark Rye Sourdough Bread

            $7.80
            incl GST
            Spinach and Cheese Pull-apart

            Spinach and Cheese Pull-apart

            $7.50
            incl GST

            Popular categories

            SEE ALL
            Pies Pies
            Sourdough Bread Sourdough Bread
            Pastry Pastry

            About Us

            About Us

            Our precious and alive sourdough starter was brought into being in the glorious summer of 2013 in sunny Otaki, New Zealand.

            Our mission is to preserve the ancient tradition of sourdough bread making.

            Finally, we know that Rome wasn't built in a day - so we don't rush our bread and let the dough ferment for at least 12 hours(up to 36!) before we even think of baking and making it edible.

            Easily digested, nutritious and flavoursome are all ways you will hear our bread being praised. Staying moist and fresh naturally, is what makes this bread the game changer you didn't know you needed. Pies? We make pies too. Other foods subject to availability.

            LEARN MORE

            How much costs the delivery?

            Free delivery for orders over $40.

            Delivered to your door for $3.80 in the Takapuna, Silverdale and Auckland City area.

            All deliveries in the greater Auckland region will be priced based on weight:

            • up to 3kg - $5.5.
            • up to 5kg - $9.20.
            LEARN MORE
            How much costs the delivery?

            FAQ

            Is Sourdough/leaven bread healthier than ordinary bread?

            "Sourdough is more digestible than standard loaves and more nutritious too.

            Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption.

            The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin.

            They also render the gluten in flour more digestible and less likely to cause food intolerance." Rosie Sykes(Head chef of Fitzbillies and co-author of The Kitchen Revolution)

            Does sourdough bread have less carbs?

            Sourdough/Leaven bread contains fewer calories and carbohydrates than other breads like for like, because some of the starches and sugars are consumed during the fermentation period.

            What is the texture?

            It's a solid bread mostly dense and moist. Our bread is not light and fluffy.

            Can I ask for free sample to try another bread with my order.

            Yes, feel free to express your interest in getting a free sample in the comments section.

            Where you will find us?

            Saturday at Silverdale Market (Silverdale Street) 8am-1pm

            Sunday at Takapuna Market (Cnr Lake Road and Anzac Street) 6.30am-12am

            Do you deliver to me?

            Yes, in Auckland only.

            When do you deliver?

            Delivery will take after approx. 2 - 3 business days of your finalized order.

            Rural deliveries means your "fresh bread" will take an extra day or even more, so the quality will not be the same. This is why we do not offer it.

            When do I have to order?

            Orders can be made any day, anytime!

            Do I have to be home at the time of delivery?

            You don't have to be home at the time of delivery. Please specify a cool and covered place (or we can wrap your box for extra protection till pick up) for us to leave your delivery upon filling up your order.

            How much costs the delivery?

            Free delivery for orders over $40.

            Delivered to your door for $3.80 in the Takapuna, Silverdale and Auckland City area.

            All deliveries in the greater Auckland region will be priced based on weight:

            up to 3kg - $5.5.

            up to 5kg - $9.20.

            For any other questions please free to ask us

            On email: breadnest.nz@gmail.com or call&text phone 0223920060.

            FAQ
            • "Thank you - We are really enjoying your bread."

            • "Thank you for your delicious meals. They are keeping me (and my friends) well and happy. P.s wonderful feedback."

            • "I LOVE YOUR BREAD!!!"

            • "Real sourdough bread and spreads and best delivery."

            • "Simply Real Living Bread with a natural taste"

            • "Superb selection of loaves of bread; all of which are authentic, flavoursome and fresh. The best place to get European style bread & savoury delights."

            Bread Nest

            022 392 0060

            Delivery availability
            Orders can be made anytime, any day.

            breadnest.nz@gmail.com

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